ST. Dalfour Orange Marmalade Fruit Spread 284gm

St. Dalfour Orange Marmalade Features
– Traditional French citrus marmalade made with 51% sun-drenched Mediterranean oranges
– Free from refined white cane sugar—sweetened solely with vineyard grape and date juices
– Features tender, finely shredded orange peel providing classic bittersweet depth
– Slow-cooked in small batches to achieve brilliant amber clarity and citrus aroma
– Non-GMO Project Verified, naturally gluten-free, and free of artificial colors or preservatives
– The timeless classic accompaniment for buttered crusty sourdough and morning scones
– Outstanding gourmet glaze for roasted duck, chicken breasts, and baked ham
– Sealed French glass jar that preserves peak citrus freshness and flavor

St. Dalfour Orange Marmalade Description
St. Dalfour Orange Marmalade Fruit Spread (284g) revives the time-honored European citrus conserve tradition using pure fruit craftsmanship. Prepared in southwestern France, this artisanal marmalade features sweet, sun-drenched Mediterranean oranges and tender shreds of aromatic orange peel, sweetened entirely by concentrated grape and date juices.

Unlike heavily sweetened commercial marmalades that mask citrus character with cane sugar, St. Dalfour preserves the natural, refreshing contrast between juicy citrus pulp and gentle peel bitterness. It glides effortlessly over warm buttered toast, creating a bright, invigorating morning experience.

In gourmet savory cooking, it serves as an exceptional basting glaze for roasted poultry, pan-seared duck breast, and festive baked ham.

To prepare: Spread over warm buttered toast, breakfast scones, or warm gently to brush over roast meats.

Storage: Store in a cool, dry area away from sunlight. Keep refrigerated after opening and consume within 3 months.
Important: 100% from fruit. Contains tender citrus peel. Product of France.