Lotus Biscoff Creamy Spread 400gm

Lotus Biscoff Creamy Spread Features
– Made from 58% authentic Lotus Biscoff caramelized biscuits
– Silky-smooth, velvety texture that glides effortlessly onto bread and pastries
– Unique caramel spice flavor profile featuring delicate cinnamon notes
– 100% plant-based and certified vegan recipe
– Nut-free formulation makes it a school-safe and allergy-conscious choice
– Free from artificial colors, chemical preservatives, and synthetic flavors
– Versatile ingredient for baking, cheesecake layers, and milkshake blends
– Premium 400g glass jar preserves flavor intensity and velvety consistency

Lotus Biscoff Creamy Spread Description
Lotus Biscoff Creamy Spread (400g) delivers the world-renowned taste of Belgian Biscoff biscuits in an ultra-smooth, velvety spread. Crafted in Belgium by Lotus Bakeries, this beloved sweet spread captures all the deep caramel and warm spiced cinnamon notes of the classic speculoos biscuit in a silky, spoonable texture.

Because it is completely nut-free and 100% vegan, it provides an inclusive, delicious alternative to peanut butter and hazelnut spreads. It glides smoothly across warm crêpes, toast, waffles, and bagels, and serves as an exceptional swirl for brownies, cheesecakes, and gourmet milkshakes.

Free from artificial colors and preservatives, this 400g jar brings Belgian dessert luxury to your family’s everyday snack time.

Spread generously over warm toast, pancakes, or use in dessert frosting and baking.

Storage: Store at room temperature (17°C–22°C). Do not refrigerate.
Important: Contains wheat and soya. Nut-free recipe. Vegan friendly.