Leggo’s Bolognese with Chunky Tomato Garlic Herbs Features
– Hearty, rich Bolognese sauce packed with 83% sun-ripened Australian tomatoes
– Features chunky diced tomato pieces, sautéed onion, garlic, and fragrant Italian herbs
– Balanced with extra virgin olive oil, basil, and oregano for authentic trattoria flavor
– Perfect foundation for classic Spaghetti Bolognese—just add minced beef or lentils
– Excellent sauce for layering traditional meat or vegetable lasagnas and cannelloni
– Free from artificial colors, artificial flavors, and added preservatives
– Gluten-free and plant-based recipe suitable for diverse dietary lifestyles
– 500g glass jar perfectly portioned for 4 generous family pasta servings
Leggo’s Bolognese with Chunky Tomato Garlic Herbs Description
Leggo’s Bolognese with Chunky Tomato, Garlic & Herbs (500g) brings the rustic, hearty essence of Italian home cooking to your dinner table. Proudly made in Australia using over 80% sun-ripened diced and pureed tomatoes, this sauce is slowly simmered with golden sautéed garlic, sweet onions, fragrant basil, and earthy oregano, creating a robust, savory flavor profile.
The hearty, chunky texture provides the perfect body to suspend minced beef, veal, or plant-based proteins, delivering a satisfying, authentic Spaghetti Bolognese that clings beautifully to spaghetti, penne, or fusilli. Its rich tomato depth and delicate herbal notes eliminate the need for hours of simmering, offering a wholesome gourmet meal in under 20 minutes.
This versatile Italian red sauce also shines across a wide range of culinary creations. Spread it generously as a flavorful rustic pizza sauce, spoon it over tender baked meatballs, use it to bind minced fillings for stuffed bell peppers, or layer it generously between sheets of pasta for an irresistible home-baked lasagna.
To use, brown 400g of minced beef in a pan, add Leggo’s Bolognese sauce, and simmer gently for 10 minutes before serving over warm cooked pasta.
Storage: Store unopened in a cool, dry pantry. Refrigerate after opening and use within 3 days.
Important: Shake or stir before using. Free of gluten.
