190.00৳
Brand: Kent Boringer
SKU:
Imported from: Turkey
Product Type: Flavored Jelly Dessert Mix (Gelatin Dessert)
Flavor Profile: Tangy, tart, refreshing sour cherry flavor with pleasant sweet finish
Form: Dry flavored powder dessert mix
Net Weight: 85g (Makes 4 Servings)
Base Formulation: Easy-set flavored gelatin dessert powder
Key Ingredients: Sugar, beef gelatin (Halal), acidity regulators (citric acid, fumaric acid), artificial sour cherry flavor, food colors (Allura Red, Brilliant Blue)
Suitable Ideal For: Quick family desserts, trifle layers, lunchbox treats, party jellies
Certification: Halal Certified (100% Halal Beef Gelatin), ISO 22000 Certified
Kent Boringer Jelly Sour Cherry 85gm Features
– Traditional Turkish jelly dessert mix with exhilarating sour cherry flavor
– Formulated exclusively with 100% Halal-certified beef gelatin
– Simple preparation: dissolves instantly in boiling water and sets firm in the fridge
– Delivers a crystal-clear, jewel-like crimson jelly with an irresistible wobbly texture
– Bold, tangy sour cherry taste that provides a refreshing palate cleanser
– Versatile culinary component for multi-layered trifles, fruit cups, and cakes
– Compact 85g sachet yielding 4 generous family dessert portions
– Certified Halal and manufactured under strict international food safety standards
Kent Boringer Jelly Sour Cherry Description
Kent Boringer Jelly Sour Cherry (85g) offers a delightfully tangy, refreshing dessert treat that brings smiles to dinner tables of all ages. Produced in Turkey by Kent Boringer using 100% Halal-certified beef gelatin, this flavored jelly mix delivers authentic sour cherry tartness balanced with just the right touch of sweetness.
The fine powder dissolves effortlessly in hot water, setting into a crystal-clear, deep-crimson gelatin dessert with a firm, jiggly consistency. The brisk sour cherry flavor makes it an exhilarating after-dinner palate cleanser, especially following rich or spicy meals.
It also serves as an outstanding ingredient for constructing layered British-style trifles, fruit salad molds, and decorative cake toppings.
To prepare: Dissolve the 85g contents in 1 cup (200ml) of boiling water, stirring until dissolved. Add 1 cup (200ml) of cold water, stir, and pour into molds. Chill in the refrigerator for 2 hours until firm.
Storage: Store in a cool, dry pantry away from direct heat and moisture.
Important: Contains Halal beef gelatin. Certified Halal.
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