780.00৳
Brand: Heinz / Farley’s
SKU:
Imported from: UK
Product Type: Original Baby Weaning Rusks
Age Range: 6 Months+ (Weaning Stage)
Form: Solid Baked Finger Food Rusks / Mashable Biscuits
Net Weight: 120g (Approx. 6 rusks)
Food Base: Fortified Wheat Flour & Milk
Key Ingredients: Wheat Flour, Sugar, Palm Oil, Raising Agents, Skimmed Milk Powder, Calcium Carbonate, Niacin, Iron, Thiamin, Riboflavin, Vitamin A, Vitamin D
Suitable Ideal For: Weaning babies 6 months+, self-feeding finger food, dissolvable cereal mash
Certification: Fortified with 7 essential vitamins & minerals, No artificial colors or preservatives
Heinz Farleys Rusks Original 120g 6 Months Features
– Traditional British infant weaning biscuit trusted by generations of parents
– Fortified with 7 vital vitamins and minerals including iron, calcium, and Vitamin D
– Dual serving options: mash with warm milk or serve whole as an easy-to-hold finger food
– Supports self-feeding coordination and soothes tender gums during teething
– Slowly dissolves in the mouth to reduce choking risk when chewed by older infants
– Excellent source of dietary iron to aid healthy natural cognitive development
– Free from artificial colors, chemical preservatives, and artificial flavors
– Individually wrapped pairs inside to preserve crispness and kitchen hygiene
Heinz Farleys Rusks Original 120g 6 Months Description
Heinz Farley’s Rusks Original (120g, 6 Months+) have been a cherished cornerstone of baby weaning across the UK for generations. Expertly baked to a delicate, crumbly texture, these iconic rusks provide balanced carbohydrate energy and essential micronutrients tailored for infants embarking on solid foods.
For early weaning, Farley’s rusks can be crushed easily in a bowl and mixed with baby’s usual milk or cooled boiled water to form a smooth, comforting cereal puree. As your baby develops grip and teething gums, the rusk transforms into the perfect first finger food, encouraging hand-to-mouth coordination and self-directed feeding.
Each rusk is fortified with iron to promote brain development, calcium and vitamin D for strong bones and teeth, and essential B vitamins for active metabolism. With no artificial flavors or preservatives, it remains a nutritious and versatile household favorite.
For infants from 6 months, crush one rusk in a clean bowl and stir in warm breast milk, infant formula, or cooled boiled water until smooth. For babies 7 months and older, offer whole under close supervision as a finger snack.
Storage: Store unopened in a cool, dry place. Once opened, store remaining rusks in an airtight container.
Important: Always supervise your baby while eating finger foods. Never leave baby unattended.
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