Cook & Lobster Fish Sauce 285 ml
Cook & Lobster Fish Sauce 285 ml is a high-quality condiment imported from Thailand. Made from naturally fermented anchovies and salt, it brings a bold, salty umami flavour that enhances a variety of dishes — from stir-fries and noodles to soups and marinades. This traditional Thai sauce is a staple for anyone who loves authentic Southeast Asian cooking.
Key Features of Cook & Lobster Fish Sauce 285 ml
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Product Type: Fermented fish sauce
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Brand: Cook & Lobster
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Volume: 285 ml
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Origin: Thailand
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Flavor Profile: Deep umami, savory, salty
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Use Cases: Perfect for stir-fries, soups, marinades, dipping sauces
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Ingredients: Naturally fermented anchovies and salt
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Storage Notes: Keep bottle tightly closed; salt crystals may form at low temperature
How to Use and Care
Use Cook & Lobster Fish Sauce as a flavour enhancer in everyday cooking. Add a small amount during cooking to boost umami in stir-fries, curry broths, noodles, or fried rice. You can also mix it with lime, garlic, and chili to create a traditional dipping sauce.
Store in a cool, dry place and keep the cap tightly sealed after use.
Why Buy Cook & Lobster Fish Sauce 285 ml from DCC Bazar?
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Authentic Thai import with traditional fermentation
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Enhances a wide range of dishes with deep umami flavour
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Quality-controlled product with consistent taste
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Best price in Bangladesh with reliable delivery
FAQs
Q: Can I use this for both cooking and dressing?
A: Yes, it’s ideal for cooking and can also be used as part of dipping sauces.
Q: Is it very salty?
A: Yes, fish sauce is naturally salty, so use sparingly for best flavour.
Q: Does it contain preservatives?
A: It is traditionally fermented and generally free from artificial preservatives.
Q: Why are there salt crystals in the bottle?
A: Salt may crystallize if stored in a cool place — this is normal and safe.
