620.00৳
Brand: Almarai
SKU:
Imported from: Saudi Arabia
Product Type: Processed Cream Cheese Spread
Flavor Profile: Rich, milky, mild, velvety, and gently savory cream cheese taste
Form: Ultra-smooth, spreadable dairy cream cheese
Net Weight: 200g
Base Formulation: Fresh dairy milk and real cream curd processed into a velvety spread
Key Ingredients: Fresh cow’s milk, cream, milk solids, cheese culture, salt, emulsifying salts, starter culture, microbial rennet
Suitable Ideal For: Breakfast toast, bagels, sandwiches, canapes, mild pasta sauces, baking
Certification: Halal Certified, ISO 9001, Made from 100% Pure Cow’s Milk
Almarai Cream Cheese 200gm Features
– Flagship dairy product from Almarai, the Middle East’s largest and most trusted dairy producer
– Made from 100% pure fresh cow’s milk and rich natural dairy cream
– Silky, velvety consistency that glides effortlessly across fresh bread and warm toast
– Delicate, mild, and creamy flavor that pleases both children and adults
– Packed in a 200g glass jar with airtight seal ensuring maximum dairy freshness
– High in essential calcium and quality dairy protein to support healthy families
– Multi-purpose culinary staple for sweet frostings, savory dips, and creamy pasta sauces
– Certified Halal and compliant with rigorous Gulf and international dairy standards
Almarai Cream Cheese 200gm Description
Almarai Cream Cheese (200g) is a celebrated kitchen staple across the Middle East, beloved for its indulgent creaminess and pure dairy pedigree. Produced by Almarai using fresh cow’s milk and rich cream gathered from company-managed herds in Saudi Arabia, this spreadable cheese offers an incomparably smooth, velvety texture and clean dairy flavor.
Its spreadability makes it an effortless breakfast choice, melting gently across toasted bagels, warm pita bread, and crusty baguettes without tearing delicate crumbs. The mild, lightly salted cream flavor appeals to children and adults alike, making it ideal for morning routines and school lunch boxes.
Beyond breakfast, it serves as a secret ingredient for enriching creamy white sauces, blending into velvety dips, and crafting quick cream cheese frostings for cakes.
To use: Scoop directly with a butter knife and spread generously over toast, crackers, or baked goods.
Storage: Store in a cool, dry place. Keep refrigerated at 2°C to 5°C after opening and use within 10 days.
Important: Contains milk. 100% pure cow’s milk. Halal certified.
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